COR Gastronomy: A Premier Dining Destination in Limassol

Discover COR Gastronomy, where culinary artistry meets the passion of Limassol's finest experts. Founded by celebrated Cypriot Chef Chris Theofanous in partnership with the award-winning team behind Salt & Fire, our restaurant offers a unique "casual fine dining" concept in the heart of Amathus, Limassol. We take pride in a menu that evolves with the seasons, paired with a world-class wine selection that champions both global vineyards and local Cyprus varieties. Whether you are joining us for a celebratory evening or a refined casual dinner, our mission is to provide the ultimate gastronomic journey in Cyprus.